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Turkish Restaurants in Pattaya

When you’re in Pattaya and craving something beyond the usual Thai or international fare, Turkish restaurants offer a nice change of pace. You won’t find a ton of them scattered around town but the few that are here nail the flavors. Istanbul Kebab on Soi Buakhao comes to mind - it’s not fancy, but the lamb kebabs there taste like something you’d find in a little neighborhood spot in Turkey. And if you time it right, they sometimes have live music, which makes the whole dinner a lot more fun.

Another fave is Sultan’s Grill near the Central Festival mall – they do a mean pide (think Turkish pizza) and the yogurt-based dishes are spot on. Don’t skip the ayran, a salty yogurt drink that balances all the rich grilled meats perfectly. Just a heads up, some places close early, especially on quieter nights, so it’s a good idea to check opening hours before you head out. The Turkish scene here is small but friendly, so it’s always worth asking locals or expats for the latest hidden spots.
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Local tips for Turkish dining

If you want a real local fix of Turkish food, skip the big malls and head towards Soi Buakhao. Istanbul Kebab isn’t just about the food, it’s also where you’ll catch expats and locals chatting over a shared grill plate. The owners are Turkish and often hang out in the restaurant, so don’t hesitate to ask about their favorite dishes or the best ways to eat them.

Also, Turkish restaurants here tend to stick to simple, grilled fare and mezes, so if you want something less common like manti (Turkish dumplings), you might have to ask or wait for special nights. Last tip: if you’re there during Ramadan, places sometimes offer special iftar menus, which can be a nice chance to sample seasonal eats that aren’t usually on the menu.

Frequently Asked Questions

Got questions about Turkish food in Pattaya? Here are some answers to help you out.

Not really. Most places offer meals in the mid-range price, and the portion sizes usually leave you full without emptying your wallet. If you stick to kebabs and mezes, you’ll find good value, especially compared to Western-style restaurants.

Authenticity varies but spots like Istanbul Kebab and Sultan’s Grill keep it real. They use traditional spices and charcoal grills, so the flavors aren’t watered down for tourists. Just don’t expect a huge variety since the Turkish dining scene in Pattaya is pretty small.

Yes, actually. Many meze dishes like hummus, baba ganoush, and stuffed grape leaves fit the bill. Plus, you can usually find falafel or pide with cheese and vegetables. Just check with the staff since some dishes use yogurt or eggs.

Evenings are your best bet, especially after 6pm when the grills are live. Weekend nights tend to be busier but also livelier, sometimes with music. A tip: avoid the super hot season around April if you’re sitting outside, it gets pretty warm.

Absolutely. Look out for baklava and künefe, which sweetly cap off the meal. Some places might have homemade Turkish coffee too, perfect if you want to stick around and chat with the owner or staff.

They generally are. Most have relaxed atmospheres and simple menus. Kids usually enjoy the kebabs and bread, and the staff tends to be welcoming. Just check seating options beforehand if you need high chairs or space for strollers.

Yes, a couple do, especially Sultan’s Grill and Istanbul Kebab, since they’re popular with expats. Just check local food apps like FoodPanda or GrabFood if you’re not up for going out.

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